30-minute Mushroom Leek Soup Recipe (Instant Pot)

30-minute Mushroom Leek Soup Recipe (Instant Pot)

This Mushroom Leek Soup Recipe gives a nice warm and cozy feeling in your tummy.  Warm Potato Leek Mushroom Soup will warm YOU up on a cold day, like today.

30-minute Mushroom Leek Soup Recipe (Instant Pot)

Potato Leek Soup is one of the best comfort foods.  Leeks gives this soup an amazing flavor and aroma, cooked in homemade chicken broth and yummy mushrooms.

It is creamy & delicious!

Can’t wait for you to try this Mushroom Soup with Leeks.

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How to Make Potato Leek Mushroom Soup:

To make Potato Leek Soup with Mushrooms, turn Instant Pot on a saute mode. Add 5 tablespoons of butter and 8 oz. sliced mushrooms.

Mushroom Leek Soup Recipe inside Instant Pot.

Saute mushrooms for 3 minutes, stirring few times. After 3 minutes, add 1 sliced celery stick, 2 grated carrots & 3 chopped leeks.

Mushroom Leek Soup Recipe inside Instant Pot.

Cook for about 7 minutes, stirring few times.  After 7 minutes, add 5 cubed potatoes, 6 cups of chicken broth, 1 bay leave, 1/2 teaspoon thyme, salt & pepper to taste.

Potato Mushroom Leek Soup Recipe inside Instant Pot.

Then close the lid and place the steam release handle on a sealing position. Click on soup/broth mode & cook for 10 minutes.

Potato Mushroom Leek Soup Recipe inside Instant Pot.

Quick release the pressure, and open the lid. Serve Potato Leek Soup with fresh parsley and homemade bread. Enjoy!

More Must Try Recipes using Potato:

30-minute Mushroom Leek Soup Recipe (Instant Pot)
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5 from 2 votes

30-minute Mushroom Leek Soup Recipe (Instant Pot)

Quick and Easy 30-minute Mushroom Leek Soup Recipe cooks inside the Instant Pot. One of the best Potato Leek Mushroom Soup Recipes.
Prep Time10 mins
Cook Time20 mins
Course: 30 Min Meal, Quick and Easy, Soup
Cuisine: American
Keyword: leek recipe, mushroom, potato recipe
Servings: 6

Equipment

  • Instant pot

Ingredients

  • 5 tablespoons butter
  • 8 oz mushrooms sliced
  • 3 medium leeks sliced & washed
  • 2 carrots peeled & grated
  • 1 stick celery chopped
  • 6 cups chicken broth
  • 5 medium potatoes peeled & cubed
  • salt & pepper to taste
  • 1/2 teaspoon dried thyme
  • 1 bay leave 100% optional
  • parsley for garnish 100% optional

Instructions

  • Turn Instant Pot on saute mode, then add butter & mushrooms. Saute for 3 minutes, stirring few times. After 3 minutes add leeks, carrots & celery, saute for 7 minutes. Stirring few times.
  • Now, add potato, chicken broth, bay leave, thyme, salt & pepper to taste. Cover the lid and place the steam release handle on a sealing position. Cook on soup/broth mode for 10 minutes.
  • Quick release the pressure & open the lid. Serve Mushroom Leek Soup with fresh parlsey and homemade bread. Enjoy!

Notes

Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish Instant Pot Potato Leek Mushroom Soup Recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.

When YOU make Potato Leek and Mushroom Soup Recipe, PLEASE hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation! Thank you!

Q. Do YOU like this Mushroom Leek Soup Recipe?

Please let me know in the comments below I would love to hear from you!

30-minute Mushroom Leek Soup Recipe (Instant Pot)

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Munchkin Time

Love Keil is passionate about cooking delicious homemade food for her family. She is eager to turn her 2 picky eaters to happy eaters, by inviting them to cook with her. Here you will find delicious recipes sometimes cooked by 3 & 7 year old girls, as well as cute crafts for kids and some awesome DIYs. If you are inspired by Munchkin Time sign up for email updates, to get fresh recipes emailed to you! Thank you for stopping by!

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