Here are 3 Easy Shrimp, Charcuterie & Cheese Platter Ideas you can recreate for your next party table. I got all of my ingredients from my local Whole Foods Market. If you don’t have time to make a cheese platter, Whole Foods Market offers pre-made party platters that YOU can order online. From cheese platters to seafood plates, from Holiday Appetizers to Holiday Dishes. You can find what YOU are looking for by clicking here: Holiday Entertaining with Whole Foods Market.
If you make these Holiday Platters PLEASE tag @munchkintimeblog & @Wholefoods on Instagram, we would LOVE to see your creation!
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Charcuterie Plate is a French word for any cooked, smoked or dry-cured meat. Whole Foods has a huge selection of smoked salmon, salami and other meats. To make a charcuterie plate you will need YOUR favorite meats, different type of cheeses, crackers, bread and some pickled vegetables.
First, place all of your cheeses on the plate. For this plate I am using goat cheese, aged Emmental cheese and feta cheese cubes.
Second, add your favorite types of meats. On the picture above: smoked salmon, mild salami called Genoa & Finocchiona salami.
Third, add different types of crackers and breads. As you can see, I picked olive bread, rosemary and sesame crackers.
Lastly, add marinated vegetables like different kinds of olives, pickles and baby peppers. Greens like rosemary add a beautiful touch to your Charcuterie Plate, and make the plate look festive.
Now, lets make my favorite kind of cheese platter, I call it The Brie Platter. Brie is my favorite type of cheese. It is soft and goes so good with a cracker, walnut/pecan and raw honey. It is soooo good!
Place brie cheese on a cheese plate, then add your favorite crackers.
Add fruits like grapes, raspberries, blueberries, blackberries or strawberries. Follow by walnuts or pecans and raw honey. See! Super easy and so creative at the same time.
Shrimp platters are a huge Crowd Pleasers! Whole Foods Market offers delicious seafood platters ready to eat for a great price. All you need is to unwrap the tray and place it on the plate and woala! An awesome appetizer to keep your guest happy!
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